Gluten-free peanut butter balls

🍳 16 min

🔥 3020 cal

✍️ by Olena Lastivka

0 votes

90 g

Proteins

307 g

Carbs

160 g

Fats

Servings

These gluten-free peanut butter balls take only 20 minutes to prepare! It is also fun to make with kids if you want them to take part in preparation for Christmas. Add chocolate or protein powder to the original recipe to make it fit your body goals and preferences.

Gluten-free peanut butter balls Recipe

Essential ingredients

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200 g (17 tbsp)
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20 g (2 tsp)
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6 g (1 tsp)
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150 g (1 cup)
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50 g (10 tsp)
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1 g (⅕ tsp)
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100 g (½ cup)

Ingredients to taste

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How to make

Please follow the next steps:

1
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Weight Loss Tips

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Additional Information

Cooking Method
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Recipe category
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Recipe cuisine
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Tools
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