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CookingRecipesFeijoa jam

Feijoa jam

🍳 15 min

🔥 2616 cal

✍️ by Taisiia Dobrozorova

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0 votes

Feijoa jam

20 g

Proteins

484 g

Carbs

68 g

Fats

Servings

Feijoa jam is the most delicious type of jam you could ever taste. It is rich in useful trace elements and low in calories (especially if cooked with honey instead of sugar). It will stay in the fridge for more than one week so you can quickly spread it on tea sandwiches or eat with a spoon!

Feijoa jam Recipe

Essential ingredients

  • ingredientRecipe_572_name

    500 g (2½ cup)

  • ingredientRecipe_42_name

    100 g (1 pieces)

  • ingredient_13_name

    80 g (1 pieces)

  • ingredientRecipe_568_name

    400 g (2 cup)

  • ingredientRecipe_59_name

    1 g (1 tsp)

How to make

Please follow the next steps:

  1. 1

    recipe_44_preparationSteps

Weight Loss Tips

  • recipeTip_42_text

  • Cooking Method

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  • Recipe category

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  • Recipe cuisine

    American

  • Tools

    recipeTool_70_name, recipeTool_85_name, recipeTool_86_name

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