CookingRecipesTranscarpathian gombovtsi

Transcarpathian gombovtsi

🍳 20 min

🔥 5369 cal

✍️ by Taisiia Dobrozorova


0 votes

Transcarpathian gombovtsi

98 g


198 g


466 g



Gombovtsi is a little-known dish of Ukrainian cuisine, which remains quite common in Transcarpathia. This dessert is interesting because the recipe is almost identical to the national Chinese dish baoji. Therefore, some researchers believe that the roots of the Gombovites should be sought in the age of the nomadic way of life.

Transcarpathian gombovtsi Recipe

Essential ingredients

  • ingredientRecipe_264_name

    150 g (1 slices)

  • ingredient_257_name

    40 g (1 cup)

  • ingredientRecipe_568_name

    20 g (1 cup)

  • ingredientRecipe_589_name

    30 g (½ tsp)

  • ingredientRecipe_569_name

    20 g (½ cup)

  • ingredientRecipe_595_name

    10 g

  • ingredientRecipe_260_name

    50 g (½ tsp)

  • ingredientRecipe_170_name

    20 g (½ tbsp)

  • ingredient_362_name

    100 g (1 tsp)

How to make

Please follow the next steps:

  1. 1


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