Asian breakfast
🍳 25 min
🔥 203 cal
✍️ by Taisiia Dobrozorova
0
0 votes
3 g
Proteins
29 g
Carbs
9 g
Fats
Servings
This recipe is just the easiest fresh strawberry pie you've ever cooked. There's no added sugar to the filling. You just use the sweetness of the strawberries here, so your strawberries must be very sweet and ripe! The interesting point is that despite the baking process, the pie still has healthy nutrients like dietary fiber, Iron, and Calcium.
Well, before you start cooking, keep in mind a few tips:
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22 g (1 pieces)
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30 g (⅒ cup)
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10 g (⅒ tbsp)
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15 g (1 tbsp)
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200 g (1 cup)
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Please follow the next steps:
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Cooking Method
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Recipe cuisine
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