Green beans
🍳 15 min🔥 62 cal
Lobster tail
🍳 30 min
🔥 144 cal
✍️ by Taisiia Dobrozorova
0
0 votes
26 g
Proteins
1 g
Carbs
5 g
Fats
Servings
Are you planning a romantic dinner, birthday, or anniversary? Broiled lobster tails are the best option for a special occasion. Be sure it will embellish any festive table. This method of cooking lobster tails is prevalent in American fish restaurants. It is called a "butterfly." The inside-out lobster meat is cooked in a short time. The result becomes juicy and tender. Despite the impressive presentation, lobster tails are easy and quick to prepare. You will spend 30 minutes on the strength. And in the end, you will get a stunningly beautiful and healthy dinner. It will perfectly fit any weight-loss meal plan!
Before you start tasting the dish, here are a few recipe tips:
- Attempt your best not to overcook the lobster meat because it becomes tougher. Use a meat thermometer to help you.
- Any lobster performs nicely. If you choose a spiny lobster, that is great too - be careful!
Lobster tail Recipe
Essential ingredients
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150 g (1 pieces)
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3 g (1 tsp)
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5 g (1 tbsp)
Ingredients to taste
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How to make
Please follow the next steps:
1
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Weight Loss Tips
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Cooking Method
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Recipe category
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Recipe cuisine
American
Tools
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